Tripe, Snout and Leg Stew 300g | Doña Tomasa
Enjoy the authenticity of traditional cuisine in every bite with our Tripe, Morros and Pata Stew, a gastronomic experience that lasts through generations.
Discover our exquisite Tripe, Snout and Leg Stew, an ode to culinary authenticity that lasts through generations. Rooted in tradition, this recipe pays homage to the rich gastronomic heritage of our culture.
Travel back in time to a time when the simplest ingredients were transformed into delicacies in our grandmothers' kitchens. Tripe, revered for their flavor and ability to enrich any dish, are the undisputed stars of this culinary delight. Today, this stew is a living testimony of how culinary traditions are kept alive.
Our recipe, true to the roots, guarantees a product of exceptional quality. Each ingredient is meticulously selected to preserve the authenticity and characteristic flavor of this dish. Furthermore, as it is pre-cooked, all you have to do is heat it to immerse yourself in its irresistible essence.
The Tripe, Morros and Pata Stew is the perfect choice for those who want to enjoy the richness of traditional cuisine without having to spend hours in the kitchen. Get yours and let yourself be seduced by its unmatched flavor!
Beef tripe, snout and leg, vegetable broth (onion, leek, apple and pippin), chorizo pepper meat, gelatin, corn starch, salt, spices, xanthan gum (E-415), monosodium glutamate (E-621 , 1.52), aroma, paprika extract (E-160, 0.5%).
Conservation:Store in a cool, dry place, protected from light and in a closed container. It does not require special transport conditions.
Net weight:300g approx
- Heat the pre-cooked tripe in a frying pan or saucepan over medium heat, adding half a glass of water to maintain moisture and prevent them from drying out.
- Meanwhile, prepare a fried egg in another pan with a little hot oil, leaving the yolk liquid or cooking it according to your preference.
- Serve the hot tripe on a plate and place the fried egg on top, allowing the yolk to mix with the tripe sauce to give it a delicious and creamy flavor.
- Accompany this delicious combination with crusty bread or white rice to enjoy a comforting meal full of flavor.
- Enjoy this quick and tasty preparation of tripe, snout and leg, perfect for a satisfying meal at any time of the day!
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If you find it cheaper we will refund the difference