Discover Cabracho Pudding, an exquisite option to start your meals with a deliciously marine touch. Rooted in coastal tradition, this pudding has conquered gastronomic hearts thanks to its softness and authenticity, the result of careful preparation that combines the incomparable flavor of scorpion fish with select ingredients.
Enjoyed across generations, scorpionfish is prized along the coast for its distinctive flavor and versatility in cooking. In the preparation of Cabracho Pudding, this fish is fused with ingredients that enhance its taste, creating an appetizer that whets the appetite and delights the palate.
A classic way to taste it is to spread it on a thin slice of bread, allowing the flavors to mix harmoniously. Complemented with a delicious mayonnaise, the culinary experience becomes a true feast for the senses. Cabracho Pudding is the perfect companion to start your meal in style.
